購物車中沒有商品
搜索
Filters

食品飲品

瀏覽為 網格 列表
排序由
顯示 每頁
GENNETT-582

Domaine Louis Jadot Meursault Charmes 2012 1500ml

The 2012 Meursault 1er Cru Les Charmes has an attractive lifted nose, a little leesy at the moment with a spicy core developing in the glass. The palate is nicely balanced with a rounded, generous, quite rich opening - very charming as the name suggest, though I would like more minerality to be in situ toward the finish.
HK$1,600.00
BORKEE-624
GENNETT-326

Carruades de Lafite 2005小拉菲 2005

Their second wine, the 2005 Carruades de Lafite, shows much of the character of its bigger sister, with loads of red and black currant fruit, spice box and earth. Medium-bodied, with soft tannins, this precise, pure and seductive wine.
HK$3,200.00
ORIENTAL-121

沙嗲牛肉串-連沙嗲醬

沙爹牛肉串是萬勝廚皇牌熱賣的產品之一,由嫩滑的牛肉以香濃秘製的醬汁先醃過再烤,包裝內附上萬勝廚著名的沙嗲醬,惹味的沙爹,帶一點點微辣,連小朋友都食過翻尋味!
HK$31.00
BORKEE-882

金蘭高級生抽 590毫升

HK$18.00
BORKEE-1234

Sunny 菠蘿汽水 250毫升

HK$8.00
BORKEE-172

家樂牌鷹粟粉 420克

HK$10.00
BORKEE-606

日本波子汽水(藍梅味) 200毫升

HK$10.00
BORKEE-774

白芷 600g

可取半斤
HK$42.00
GENNETT-610

Chateau Haut-Batailley 2005 1500ml奧巴特利酒莊 2005

R.P. 92 pts
HK$1,050.00
BORKEE-182

家樂牌鬆肉粉 454克

HK$28.00
BORKEE-913

榮泰辣椒油 600毫升

HK$34.00
BORKEE-996

大培煎芝麻沙律醬 1.5公升

HK$102.00
BORKEE-950

泰國皇冠牌魚露 750毫升

HK$15.00
BORKEE-1255

雪濃湯 600克

HK$52.00
BORKEE-957

泰娘泰式青咖哩 1公斤

HK$48.00
CAS-177

草飼無激素全血和牛牛柳 M4-M5 (150g)

肉質柔軟, 牛肉味濃, 宜煎、炒及牛柳粒
HK$150.00
BORKEE-765

龍利葉 600g

可取半斤
HK$98.00
BORKEE-650

丁香咸魚仔 600克

可取半斤
HK$78.00 HK$68.00
BORKEE-735

熟薏米 600克

可取半斤
HK$48.00
CAS-576

美國安格斯牛仔柳粒 (200g)

美國進口安格斯牛, 肉質Q彈, 牛味清香, 宜煎、炒及BBQ
HK$74.00
BORKEE-1297

百事達紅連奴豆煙肉湯 400克

HK$24.00
BORKEE-458

雙喜牌沙薑片 600克

HK$84.00
BORKEE-1527

辣椒仔-水牛城辣汁 150毫升

<食譜>

<食材>🧐🧐🧐

雞中翼6隻

鹽鞠(可改做鹽 1小匙)2大匙

麵粉 適量

牛油一小片

辣椒仔水牛城辣汁2大匙

蒜蓉1小匙

糖1小匙

<做法>😉😉😉

1. 雞中翼解凍洗淨抹乾備用

2. 調味料全部拌勻

3. 把雞中翼加入調味料拌勻,最少醃2小時,最好醃過夜

4. 把醃好的雞中翼拿出來, 先沾第一層麵粉,調味料留用

5. 把沾好麵粉的雞中賢拿出來,先浸一浸冰水,再重新沾第二次麵粉 (這個步驟會令雞中翼有脆皮的!但嫌麻煩可選擇跳步)

6. 鍋中加入油,燒至插入木筷子起泡泡,就可以把雞中翼加入

7. 小火把雞中翼炸至金黃色,大概8-10分鐘,撈起備用

8. 之前留用的調味料下小鍋,加上牛油煮溶,淋上炸好的雞翼拌勻即可

👍👍👍👍👍👍👍

HK$42.00
BORKEE-1753

冠益桂林辣椒醬 227克

HK$43.00 HK$36.00
BORKEE-146

海陽牌江門排粉 454克

HK$8.00
BORKEE-555

寶鼎牌黑水欖(整粒) 350克

HK$15.00
GENNETT-415

Chateau Batailley 2003巴特利酒莊 2003


R.P. 91 pts.


On the nose, ripe black cherries mixed with cassis are all nicely defined and holding on to their freshness. It manifests spicy aromas, almost Moroccan-inspired, as it gradually opens in the glass. The palate is medium-bodied with dense black fruit, a little tarry in texture with firm tannin.
HK$590.00
BORKEE-421

鑽石牌-蒜鹽 80克

HK$18.00
BORKEE-1954

茶花菇 (細, 去腳) 300g

  • 淨重量: 300克
  • 總重量: 325克
HK$105.00 HK$60.00
GENNETT-525

Chateau Sigalas Rabaud 2000斯格拉哈寶貴腐甜白葡萄酒 2000

A simple, straightforward bouquet of almond cookies intermixed with a hint of pineapple is followed by a medium-bodied, moderately sweet Sauternes without a great deal of distinction or complexity.
HK$400.00
BORKEE-931

李錦記咖喱醬 235克

HK$16.00
GENNETT-532
GENNETT-397

Chateau Duhart-Milon 2009杜哈米隆古堡 2009


R.P. 97 pts.


it displays an inky/blue/purple color as well as a big, sweet nose of creme de cassis, forest floor, licorice, lead pencil, cedar and subtle barrique smells. Viscous and full-bodied
HK$1,200.00
GENNETT-402

Chateau La Tour-Carnet 2015拉圖嘉利酒莊 2015


R.P. 90 pts.


The 2015 la Tour Carnet is medium garnet-purple in color and has an earthy nose with red and black fruits and floral notions. The medium-bodied palate has plenty of energy with a great core of pure red and black fruits plus approachable tannins and nice freshness on the finish.
HK$520.00
BORKEE-1977

川花椒 600克

HK$86.00
BORKEE-1256

牛骨湯 600克

HK$52.00
BORKEE-626
BORKEE-1908

Bel dessert 特濃朱告力心太軟 180克

  • 選用正宗比利時朱古力及天然材料精心製作而成
  • 軟綿綿的蛋糕包裹著濃滑的流心朱古力,用微波爐只需30-45秒就可以
  • 用焗爐或氣炸鍋就可以做到外層微脆的效果
  • 簡簡單單就可以自製出大師級的甜品質素
HK$68.00 HK$54.00
GENNETT-430

Chateau Haut-Bages-Liberal 2009自由歐堡 2009


R.P. 92 pts.


This beautifully rich wine has an inky purple color, a big, sweet kiss of creme de cassis, incense, some background spicy oak and forest floor. Its gorgeous fruit, full-bodied opulence, impressive purity, expansive texture and broad, savory finish make for a terrific wine.
HK$440.00
BORKEE-419

鑽石牌-紅辣椒粉 25克

HK$18.00
GENNETT-830

Chateau Lynch Bages 2017靚茨伯酒莊 2017

Deep garnet colored, the 2010 Lynch Bages comes sailing out of the glass with notes of redcurrant jelly, black cherry compote and cassis plus wafts of smoked meats, tar, cigar box and dried roses. Full-bodied, the palate is stacked with red and black fruit layers, framed by ripe, firm, fine-grained tannins and fantastic freshness, finishing very long.
HK$820.00
BORKEE-706

有皮芝麻 1千克

可取半斤
HK$88.00 HK$68.00
BORKEE-928

馬來西亞沙爹醬 340克

HK$24.00
CAS-666

美國安格斯牛仔骨 (400g)

美國穀飼牛肉, 口感豐富, 牛味十足。
HK$121.00
BORKEE-1820

台掂粗關廟麵 85克

  • 非油炸半日曬製作而成,台灣地方特色麵條,口感Q彈久煮不爛,麵香滋味,百吃不膩。
  • 精心調配黃金比例醬拌系列,真材實料,搭配專屬麵條,只要簡單就醬拌,給您一想再想的好味道。
HK$8.00 HK$6.00
BORKEE-192

味之素味椒鹽 80克

HK$18.00
BORKEE-513

細長城牌火腿豬肉 198克

HK$18.00 HK$16.00
BORKEE-849

啡蛋 30 隻

HK$40.00 HK$35.00
GENNETT-333

Chateau Latour 1999拉圖酒莊 1999


R.P. 94 pts.


It is a big, concentrated offering, exhibiting a dense ruby/purple color, and a classic nose of minerals, black currants, leather, and vanilla. The wine is long, ripe, and medium-bodied, with high levels of sweet tannin.
HK$4,650.00
BORKEE-574

7喜 330毫升 x 24罐

HK$105.00 HK$84.00
BORKEE-435

金牌五香粉 454克

HK$112.00
BORKEE-975

地捫熱狗醬 355毫升

HK$30.00
BORKEE-771

黨蔘 600g

可取半斤
HK$130.00
BORKEE-944

百德牌蝦醬 454克

HK$20.00
BORKEE-1372

度小月刀削麵 300克

HK$29.00 HK$25.00
BORKEE-1458
GENNETT-611

Chateau Pontet-Canet 2004 6L龐特卡奈酒莊 2004 6L

R.P. 92 pts
HK$10,500.00
CAS-563

美國安格斯牛仔柳厚切片 (200g)

美國进口安格斯牛, 肉質Q彈, 牛味清香, 宜煎、炒及BBQ
HK$74.00
BORKEE-863

榮泰足力醋精 600毫升

HK$22.00